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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

October 21, 2026

Women in fisheries and aquaculture are crucial to aquatic food systems but face barriers in accessing finance and resources. This interactive webinar gathered financial institutions, women entrepreneurs, and networks to discuss solutions for enhancing financial access and investment readiness.

Participants engaged in case studies, panel discussions, and group work to identify challenges and develop actionable strategies for more inclusive and gender-responsive financing systems.

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