Home
Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
July 13, 2018

Ranchers, farmers, scientists, and food system activists are collaborating to highlight carbon farming's critical role in addressing climate change and ensuring food security. By stewarding working landscapes, carbon farming sequesters carbon, offering vital solutions and practices.

For more information, visit the Bioneers website. This content was made possible with videography by Guido Lois (Kiss the Ground) and editing by Guido Lois and Stephanie Welch. Special thanks go to Kiss the Ground and The Marin Carbon Project.